I love making truffles. I tend to go in spurts, most often in winter, when I want something small and sweet, but allergy-free and not too much. Truffle bites are perfect. I like that I can go from pulling out the ingredients to popping them in the fridge to set in under 15 minutes. The only thing that is heated is the chocolate!
These are great quick and easy sweet treats for yourself, or they can be packed up into little boxes and gifted for Valentine's Day.
Peppermint Mocha Truffles
These peppermint mocha truffles are easy to make, vegan, gluten-free, dairy-free, and take only a few minutes to prepare. These are sweet treats, but as they contain dates and maple syrup, it is not a guilty pleasure. Make a batch to gift on Valentine's Day, or keep them all for yourself.
In a food processor:
I am a certified aromatherapist, clinical herbalist, permaculture designer, organic gardener, plant conservationist, photographer, writer, designer, artist, nature lover, health justice activist, whole foods maker, and mother of two young adults in south central Wisconsin.
©2007-23 Denise Cusack, all photos and text. Feel free to share my posts on FB or Twitter or online media or pin on Pinterest (thank you!), but please keep the links back to my website intact (meaning please do not take or copy my images off of this website and share them unattributed or without linking back here or use them without permission). Thank you! :)
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