Moving is one of those things that seems to take forever and then boom you are set down in a new home full of boxes. The UNpacking seems to be the hardest - finding the new right, logical, spots for the things that used to have a certain place. Getting the feel for where things will make the most sense and most natural.
We are still unpacking. I think it will be awhile longer. Last weekend we tackled the apothecary and apothecary storage areas. We installed new shelving to get more space for items and we setup several large tables in the classroom/family room/apothecary space so there can be many people there being productive. We have slowly unpacked the boys rooms, getting everything just right. A few neighbors have already dropped by to introduce themselves, including a homeschooling family on the next deadend over. Everyone has been friendly and helpful and I am not worried about Brice traveling on business during the winter knowing that if needed someone is close by.
The main draw of this house was the land, but we haven't been able to explore it since we moved. The Madison area has historic flooding and days where more than a foot of rain fell - so the mosquitoes are fierce and stepping outside, even for a moment, is a battle. Not a few mosquitoes, but literally thousands in a dark cloud. So we are awaiting the first frost, and enjoying seeing outside through our amazing and huge windows. We also have a lovely and large second story deck that seems to be above the mosquito line for the most part, so sitting outside watching the sunrise is beautiful and blood-free. The deck is where we plan to distill any autumn hydrosols before the first frost - we are planning spruce, pine, tulsi, juniper, and geranium before they are done for the season.
I had wondered about the thought vs reality of moving to a rural place. I know I have lived in tiny towns, and in small rural neighborhoods, with no streetlights and only a few distant neighbors. Everyone has been so happy and so in love with the views, the stars, the darkness, the quiet. We all stand together watching the Cooper's Hawks aerial stunts only feet away from the windows. We see the turkeys visit many times per day - dozens of them - and have found a few feathers left from some male posturing over turf. Hummingbirds visit every plant on our deck and a fox ran by along the roadside today before dodging back into the forest. The boys are both happy and content - and have been helping enthusiastically in the kitchen as we try to "catch up" (haha) on canning and preserving as we skipped most of August trying to move with less. Apples, peaches, cucumbers, tomatoes, herbs, peppers and more are a breeze in our giant kitchen. I am actually enjoying leaving the open floor plan concept into a room that is a kitchen. It is near the living area and dining room but it is a distinct room. We have found ourselves spending more time together in the kitchen - and my baker G is very motivated by having the extra space.
We have big plans and so we have been sketching and thinking and planning. We hope to have a high polytunnel as well as a greenhouse or some sort of permaculture forest greenhouse for plants needing more heat. We are also laying out a food garden with deer fencing, and then are creating many medicinal microgarden areas wrapped around all of the tree areas, to create a walking natural path of medicinals and plantings.
Our fall will include planting fruit - elderberry, blackberry, raspberry, blueberry, aronia. goji, and lingonberry. Fruit trees will be going in this fall as well - apple, cherry, and pawpaw.
We also have plans to plant endangered woodland medicinals along the woods on the east side of the property. I brought many plants with me, but we are also planting a lot more. This will include mushroom log spawning as well as black cohosh, solomon's seal, valerian, goldenseal, and several more - all on their way as bare roots. I have seeds for fall planting going in for nettles, lady's mantle, woodruff, hawthorn, evening primrose, skullcap uva ursi, lobelia, motherwort, osha, mugwort, and more. We are staking out our composting area and getting a trailer addition for our ride on mower to haul garden waste as we get things in ground, cleared, and beds made so they can rest over winter. My goal is to have this land as a United Plant Savers Botanical Sanctuary as well as an educational garden and medicinal herb minifarm.
This was a perfect time of year to move here as it gives us some time to prep for next spring now, but also time to get to know the land, the slopes, the weather, the wildlife, the drainage, and then winds. It isn't overwhelming feeling like we have to do everything NOW, but can work to prep for next spring. I am excited to be able to grow a significant amount of medicinal herbs here - for my use, class use, and to donate to HWB. I feel lucky to be here.
One reason we were motivated to move was the loss of the views at our last home. We started at the edge of a field with views for miles and ended up surrounded by homes and people with no view but lawns and fences. Our new living room has floor to ceiling windows facing west and I am happy to say we have spent almost every night at the windows or on the deck looking out as the sun sets over the fields and hills. We have our piece of the sky back.
11/8/2018 07:37:44 pm
Have you named your place yet?
11/8/2018 07:50:03 pm
I have been going between finding a new name or using Wholly Rooted as it is my biz name that already has all the paperwork and tax stuff setup - and call it Wholly Rooted Farm or something. I suppose it could also be Wholly Rooted at xxxxxxx xxxxxxx acres/farm, too. It is hard to choose! :)
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I am a certified aromatherapist, clinical herbalist, certified permaculture designer (PDC), organic gardener, plant conservationist, photographer, writer, designer, artist, nature lover, health justice activist, whole foods maker, and mother of two young adults in south central Wisconsin.